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National food and drink manufacturing conference 2010

Event details

Event name: National food and drink manufacturing conference 2010
Location: The Oxford Belfry Hotel. OX9 2JW
Date/Time: 28/09/2010 09:00:00
End Date/Time: 29/09/2010 16:00:00
Organised by: IOSH
Event type: Corporate

Overview

The National food and drink manufacturing conference takes place on 28-29 September at the Oxford Belfry Hotel, Milton Common, Thame, Oxford, OX9 2JW.

This year's conference will focus on delivering health and safety solutions and will cover the following hot topics:

  • machinery safety
  • manual handling
  • behavioural safety
  • leadership
  • working at height
  • workplace transport
  • slips, trips and falls.

Why attend?

Two-day conference

The conference features a series of practical, interactive and thought-provoking sessions and network opportunities, developed specifically for practitioners working within the food and drink manufacture industry.

Gala dinner and National Food and Drink Health and Safety Awards

The awards recognise innovative projects that have produced a practical solution to, and made a positive impact on, a health and safety problem and will be presented at the conference gala dinner on Tuesday 28 September.

Entry to the awards is open to anyone working in the food or drink manufacturing industries. Visit the IOSH Food and Drink Group news page for more information on the awards and details on how to enter.

Who should attend?

Managers and supervisors are the first line of defence when it comes to managing health and safety performance within the food and drink manufacture sector.

This event attracts professionals from across Europe and the UK to learn and share the latest best practice, hear from expert speakers and gain an insight into new initiatives from across the industry.

Speakers

Confirmed speakers:

  • Mark Duddridge, Ginsters
  • Matt Birtles, Health and Safety Laboratory
  • Andrew Wetters, HSE workplace transport safety team
  • Nigel Davy, Safety Consultancy
  • Tim Marsh, Ryder-Marsh Ltd
  • Lisa McGrevy, Wincanton
  • Steve Thorpe, Health and Safety Laboratory
  • Ian Hutchings, Vita Safety Ltd
  • Sue Capper, Northern Foods
  • Steve Beswick, JOMC
  • Paul Laidler, Laidler Associates
  • Alan Christie, G's Marketing
  • Sally Roff, Beachcroft LLP
  • Martin Keay, Ensure Consultancy Ltd
  • Richard Morgan, HSE agriculture and food sector.

The full conference programme is available in the brochure below.

What you need to know

Book your place

We're now taking bookings for this event. Download your copy of the conference brochure for booking details and the full two-day programme.

For more information or to book your place over the phone, please contact the events team on +44 (0)116 257 3378.

 

Sponsor/Exhibit at this conference

If you're interested in sponsoring or exhibiting at the event, download the sponsorship packages or contact Nick Wale on +44 (0)116 257 3231.

 

 

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